Set Lunch Menu
TWO COURSE £16.95, THREE COURSE £ 19.95
Monday to Friday from 12.00 to 16.00
STARTERS
SOUP OF THE DAY
Served with homemade bread.
ICLI KOFTE
Crushed wheat balls filled with mince beef & onion, herbs.
BABY BROAD BEANS
Fresh broad beans with coriander, dill, garlic, olive oil, creamy yoghurt.
BAKED HALLUMI CHEESE
Oven cooked with tomato, olive oil & mint.
SIGARA BOREGI
Rolled filo pastry parcel filled with cheese and parsley.
PRAWN COCKTAIL & AVOCADO
Home-made sauce& baby gem lettuce.
CHICKEN SHISH
Marinated cubes of chicken breast, served with rice, salad, grilled tomato & peppers.
ADANA SHISH
Minced lamb patties on skewer, cooked on grilled served with rice, salad, grilled tomato & pepper.
SALMON FILLET
Grilled Salmon with stem broccoli, baby potato, parsley lemon cream sauce.
PENNE ARRABIATA
Penne Pasta cooked with rich tomato sauce & chilli peppers.
BAKLAVA
Two pieces of baklava with vanilla ice cream.
BAILEY’S DARK CHOCOLATE MOUSSE
With fresh cream
CRÈME BRULEE
ICE CREAM
(Strawberry, Vanilla, Chocolate)
If you have any special dietary requirements, including allergies or intolerances, please speak to your server before placing your order. We cannot guarantee the total absence of allergens in our dishes.
10% service charge will be added with thanks.