STARTERS MENU
STARTERS
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SOUP OF THE DAY £7
Served with Home Made Bread
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SMOKED MACKEREL £9
Mixed with Horse Radish, Mixed Salad, Homemade bread
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PAN FRIED SCALLOPS £12
Pea Puree, Basil infused Oil.
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CRISPY CALVES LIVER £9.50
Flavoured served with Red Pepper, onion
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SMOKED SALMON £9.50
Mixed Salad, soured cream, dill and chopped red onion & lemon
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CARPACCIO £11.90
Marinated thinly sliced beef; diced pickle, green leaves
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WHITE BAIT £8
Golden Fried in Breadcrumbs, Served with garlic Sauce & mixed leaves
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TIGER PRAWN TEMPURA £13.50
Served with cucumber raita, pomegranate & sweet chilli
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GLOBE ARTICHOKE £9
Cooked with olive oil, carrot, broad beans, pepper & dill
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AVOCADO & PRAWN COCKTAIL £8.50
Little gem lettuce and home- made sauce
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SALT & PEPPER SQUID £9
Garlic Sauce and lemon
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CARAMELISED GOAT CHEESE AND WALNUT SALAD £9
HOT & COLD MEZES
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OVEN COOKED AUBERGINE £7.50
Chickpeas Green and Red Peppers in an Authentic Tomato Sauce
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HUMMUS £7
Chickpeas and Sesame Seed Dip with Garlic, Olive Oil and Lemon Juice Dressing
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CACIK £7
Fresh Yoghurt & Cucumber Dip, Garlic, Olive Oil, Fresh Mint & Dill
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BABAGANNUSH £9.00
Smokey aubergines caviar infused with tahini, garlic and yoghurt
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EZME £7.50
Spicy Tomato, Peppers and Parsley Salad
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BABY BROAD BEANS £7
Fresh broad bens with coriander, dill, garlic, olive oil, creamy yoghurt
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MUHAMMARA £8
Spicy dip made of walnuts, red bell peppers, pomegranate molasses and bread crumps
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SUCUK £7.80
Spicy Beef Sausage
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SIGARA BOREGI £7.5
Pastry Filled with Feta Cheese, Parsley and Tomato
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ICLI KOFTE £8.50
Crushed wheat balls filled with mince beef &onion, herbs
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DOLMA £7.50
Spiced rice, onion wrapped in wine leaves
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BAKED HALLOUMI £8.50
Oven cooked with Tomatoes and Mint & olive oil
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FALAFEL £7
Humous & garnish salad
Should you have an allergy, please advise the waiting staff. A menu detailing allergen is available upon request. Whilst every effort is made to be extremely careful, we regret that we cannot guarantee any of our food/drinks will be free of any traces of allergens, including peanuts.
10% service charge will be added with thanks.