MAIN COURSES MENU
MAIN COURSES
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CHICKEN SUPREME £15
Wild mushroom, cream sauce, mash potato, green beans
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LAMB SHISH £18
Marinated cubes of Lamb, grilled on charcoal, served with rice or bulgur and mix salad
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CONFIT DUCK LEG £16
Truffle mash, braised red cabbage, calvados sauce
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CHICKEN SHISH £16
Marinated cubes of Chicken, grilled on charcoal, served with rice or bulgur and mix salad
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KOFTE (ADANA) £16
Minced Lamb Marinated grilled on charcoal, served with rice or bulgur and mix salad
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PORK LOIN £16
Mash potato, green beans, Apple & Calvados sauce
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LAMB CHOPS £19
Grilled on charcoal, served with rice or bulgur and mix salad
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CHICKEN BEYTI £16
Minced chicken prepared with garlic and parsley grilled on charcoal
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LAMB BEYTI £17
Minced Lamb prepared with garlic and parsley grilled on charcoal
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MIX GRILL £22
(2 pcs Lamb, 2pcs Chicken, Kofte, Chop) grilled, served with rice or bulgur & mix salad
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COMBO SHISH £17
(Lamb, Chicken) grilled on charcoal, served with rice or bulgur and mix salad
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SMOKEY SIRLION STEAK 8 oz £20 / 10 oz £24
Served with double cooked chunky chips, your choice sauce
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FILLET STEAK 8 oz £26 / 10 oz £30
Served with double cooked chunky chips; your choice sauce
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T BONE STEAK 12oz £28
Served with double cooked chunky chips, your choice sauce
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HAKE £16
Arnold Bennett sauce, Smoked Haddock, tender steam broccoli
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FISH PIE £15
(salmon, hake, sea bass, prawns)
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SALMON £16
Crushed new potato, sauce vierge
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FILLET OF SEA BASS £15
Served with mac and cheese
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MONK FISH £19
wrapped with Parma ham, cream mash potato, Tender steam broccoli
SIDES £4
Creamy Mash / Chunky Chips / Skinny Fries / Baby New Potatoes